Recipe: Yummy Cheesy Garlic Salmon

Cheesy Garlic Salmon.

You can have Cheesy Garlic Salmon using 9 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Cheesy Garlic Salmon

1. You need 500 g of pink salmon.
2. You need 100 g of cream cheese/softened.
3. You need 80 g of mayonnise.
4. Prepare 1 head of garlic.
5. You need 3 pcs of calamansi.
6. Prepare of Salt and pepper.
7. You need 40 g of parmesan cheese.
8. It's slices of cheddar cheese.
9. You need of fine bread crumbs.

Cheesy Garlic Salmon instructions

1. Preheat oven 350°F..
2. Season salmon with salt, pepper and calamansi juice. Let sit for 5mins..
3. In a bowl, combine cream cheese, mayo, garlic and half of parmesan cheese. Mix well. Add salt and pepper if desired. (be mindful of the salt as parmesan can be salty already).
4. Top the cream cheese mixture on the seasoned salmon. Spread evenly..
5. Sprinkle remaining parmesan cheese and bread crumbs. Top it with cheddar cheese slices.
6. Cover with foil and cook for 20mins, plus another 10mins uncovered..

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